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Nutriplus

Nutriplus

NUTRIPLUS program is dedicated to help cattle farmers to increase their forage nutritional efficiency. It includes new digital decision-aiding tools for forage production.

Increase the nutritional efficiency of your fodder crops

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Elite products

MAS Seeds brand provides high potential forage varieties / mixtures adapted toeach need and situation :

Corn

Silage corn varieties : a strong and wide portfolio segmented by their silage quality type – including specific tolerance traits.

Alfalfa

Alfalfa varieties : a good selection of high yielding alfalfa products with strong agronomy in different dormancy classes.Sunflower varieties : a wide offer answering to all market needs such as oil profiles, weed control strategies, pests and diseases tolerance

Nutrigrass

NutriGrass : A portfolio of forage mixtures to maximise the protein content of your diet.

Generic

Additives & other forage : A range of new generation forage additives and other complementary crops, such as forage sorghum or fodder beet, to complete NUTRIPLUS portfolio.AgroCover & other field crops : a portfolio of cover crops and other complementary crops such as sorghum and cereals

Maximise field crop effenciency at your farm.

NUTRIPLUS program is dedicated to help cattle farmers to increase their forage nutritional efficiency. Based on our offer of silage corn, alfalfa and our new portfolio of forage mixtures NutriGrass, this program also integrates a set of advices and services in 4 steps: feed value diagnostic and silo analysis, varietal advice, cultivation advice from sowing to the harvest. It also includes new digital decision-aiding tools for forage production.

 

Expert services and tools

Our agronomic experts rely on our specific R&D program combining research experimentation and farmer trials to provide tailored advices and services in 4 steps :

1. Comprehensive forage diagnostic on farm

2. Selection of the most suitable set of species and varieties for an  efficient diet

3. Securing field establishment and optimization of the yield potential

4. Succeeding forage harvest and storage

 

 

 

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